Honey Ribs and Rice

 

2 lb. lean spare ribs

1 can condensed beef bouillon

1/2 c water

2 T maple syrup

2 T honey

3 T soy sauce

2 T BBQ sauce

1/2 tsp. dry mustard

 

Bake ribs at 350 degrees(1/2 hour on each side.) Cut into single servings. Combine all other ingredients in crockpot and add ribs. Cover and cook on low for 8 hours. Serve over rice.