Crockpot Tamale Pie

 

1 lb. Ground beef

3/4 C. yellow corn meal

1 1/2 C. milk

1 egg beaten

1 pkg. Chili seasoning mix

1 tsp. Seasoned salt

16 oz. can cut tomatoes, drained

16 oz. Frozen whole kernel corn, thawed and drained

2 1/4 oz. can sliced olives, drained

1 C. cheddar cheese, shredded

 

In skillet, brown ground beef until crumbly; drain. In large bowl, mix corn meal, milk, and egg; add beef, chili seasoning mix, seasoned salt, tomatoes, corn and olives; put mixture in crockpot. Cover and cook on High for 3-4 hours; top with cheese cook an additional 5 minutes until cheese melts.