1 whole wheat pita bread (approx 6-inch)
2 tablespoons low fat pizza sauce
1 ounce thinly sliced turkey
1 tablespoon chopped yellow onion
1 tablespoon chopped Bell pepper
1 tablespoon finely diced pineapple
2 tablespoons shredded fat free Mozzarella cheese

Preheat oven to 425 degrees Fahrenheit. Spread tomato sauce over pita bread. Top with sliced turkey, onion, pepper, pineapple. Sprinkle with shredded cheese. Place the pita(s) on a baking sheet and bake in the preheated oven for about 8 minutes, or until the pita bread has reached desired crispness and cheese is melted.

Yield: 1 pizza
Calories: 199
Fat: 6g
Fiber: 3.1g