Spinach Salad with Apple & Red Onion
1 lb. triple-washed spinach, de-stemmed
1 small Golden Delicious apple, quartered, cored, and sliced
1/4 small red onion, thinly sliced
1/4 C. olive oil
1 1/2 T. (a couple of splashes) apple cider vinegar
1 tsp. grain mustard
1 T. (a good drizzle) honey
Coarse salt and black pepper
Place spinach, apple, and onion in a salad bowl. Place oil, vinegar, mustard and honey in a small plastic container and fit lid on container. Shake dressing to combine, 1 minute. Pour dressing over salad, toss, and season with salt and pepper, to taste.
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