Fat Smash Baked Bean and Chicken Stew
4 oz. Roasted Skinless Chicken Breasts
2 oz. Bush’s Best Homestyle Baked Beans
2 oz. S&W Butter Beans
2 oz. Progresso Dark Red Kidney Beans
1/4 C. chopped White Onion
2-2/3 tsp. Del Monte Ketchup
2 tsp. Country Dijon Mustard
2 tsp. Worcestershire Sauce
1 tsp. B&G Dark Molasses
1 tsp. Brown Sugar
Preheat oven to 350°F. Combine all ingredients in an oven safe casserole dish. Mix until all ingredients are blended. Bake, uncovered, for 55 to 60 minutes.