Cheesy Bacon Potatoes

 

2 C. Potato Flakes

2 T. dehydrated Cheese Powder

1 T. Instant Milk

¾ C. Shelf Stable Bacon Pieces or Bacon Bits

2 C. Water

 

Bring water to a boil in medium saucepan. Add potato flakes, cheese power and instant milk and mix well. Stir in bacon bits. Cover, remove from heat, and let sit 5 minutes. Fluff with fork and serve.