Chili

 

1 can Beef

8 oz. can Tomato Sauce

15 oz. can diced Tomatoes

15 oz. can Pinto Beans

15 oz. can Kidney Beans

4 oz. can diced Green Chiles

14 oz. can Chicken Broth

½ C. Ketchup

½ C. dried Bell Pepper

1 T. Onions Flakes

1 tsp. Garlic Powder

2-3 T. Chile Seasoning

2 T. Brown Sugar

2 T. Vinegar

Do not drain cans. Combine all ingredients and heat through.