Sweet and Sour Kielbasa
Sweet and Sour Kielbasa
3 lb. kielbasa (cut in 1/2″ rings)
1 C. ketchup
1 C. brown sugar
1 C. red wine vinegar
1 T.p soy sauce
1 tsp. ground ginger
1 tsp. garlic powder
Place ketchup, brown sugar and vinegar in sauce pan. Bring to boil, then simmer for 5 minutes. Remove from heat add soy sauce, ginger and garlic powder. Stir thoroughly. Place cut up kielbasa in crockpot and add sauce. Cook on high for 4 hours.