Kristen's Recipes

Kristen's Recipes

(Sometimes) Healthy Recipes

New England Corned Beef and Cabbage Dinner

New England Corned Beef and Cabbage Dinner

July 16, 1996 Kristen

New England Corned Beef and Cabbage Dinner

 

4 lb. of corned beef

1 head of cabbage

3 carrots, sliced

2 onions, cut up

4 potatoes cut up

 

Place beef, cabbage, carrots, onions, and potatoes in slow cooker, cook on high for 6-8 hours.


Beef, Crockpot
Crock Pot, From the Garden

Post navigation

PREVIOUS
Turkey meatloaf
NEXT
Orange Spiced Beef
Comments are closed.

Tags

Alcohol Asian Bacon Baking Basics Beans Bread Brunch Cake Canning & Preserving Casserole Cheese! Cookies Crock Pot Dark Leafy Greens Dinner Dips & Dippers Eggs Family Recipes Foraged Item From the Garden Grill Ground Meat Herb Italian Jams+ Kids Like Latin LTS Lunch Box Mushrooms Nutritional Information Provided One Pot Pantry Friendly Pasta PNW Potato Quick Bread Sauce Sausage Sheet Pan Side Dish Sweet Stuff Toast Using Leftovers

Categories

  • Appetizers & Snacks
  • Baby Food
  • Baked Goods
  • Beef
  • Bento Friendly
  • Beverages
  • Breakfasts
  • Child Friendly
  • Condiments & Extras
  • Crockpot
  • Desserts & Fruit
  • Game and Other Meats
  • High Fiber
  • Information
  • Meat Free
  • On the Grill
  • Pork
  • Poultry
  • Salads & Dressings
  • Sandwiches & Lunch Dishes
  • Sausages & Mixed Meats
  • Seafood
  • Soups & Stews
  • Starches
  • Vegetables

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
© 2026 | Proudly Powered by WordPress | Theme: Nisarg