Kristen's Recipes

Kristen's Recipes

(Sometimes) Healthy Recipes

Happy Day Cake

Happy Day Cake

April 7, 1996 Kristen

Happy Day Cake

 

2 1/4 C. Flour

3 tsp. Baking Powder

1 tsp. Salt

1 1/2 C. Sugar

1/2 C. Shortening

1 C. Milk

1 tsp. Vanilla

2 Eggs.

 

Sift dry ingredients together. Cream in shortening. Add milk, mix well. Stir in eggs and vanilla. Pour into cake pan and bake at 375 about 25 minutes.


Baked Goods, Desserts & Fruit
Baking, Cake, Family Recipes, Sweet Stuff

Post navigation

PREVIOUS
Gram’s Sour Cream Sugar Cookies
NEXT
Hello Dolly Cake
Comments are closed.

Tags

Alcohol Asian Bacon Baking Basics Beans Bread Brunch Cake Canning & Preserving Casserole Cheese! Cookies Crock Pot Dark Leafy Greens Dinner Dips & Dippers Eggs Family Recipes Foraged Item From the Garden Grill Ground Meat Herb Italian Jams+ Kids Like Latin LTS Lunch Box Mushrooms Nutritional Information Provided One Pot Pantry Friendly Pasta PNW Potato Quick Bread Sauce Sausage Sheet Pan Side Dish Sweet Stuff Toast Using Leftovers

Categories

  • Appetizers & Snacks
  • Baby Food
  • Baked Goods
  • Beef
  • Bento Friendly
  • Beverages
  • Breakfasts
  • Child Friendly
  • Condiments & Extras
  • Crockpot
  • Desserts & Fruit
  • Game and Other Meats
  • High Fiber
  • Information
  • Meat Free
  • On the Grill
  • Pork
  • Poultry
  • Salads & Dressings
  • Sandwiches & Lunch Dishes
  • Sausages & Mixed Meats
  • Seafood
  • Soups & Stews
  • Starches
  • Vegetables

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
© 2026 | Proudly Powered by WordPress | Theme: Nisarg