Evelyn Wright’s Zucchini Bars

Evelyn Wright’s Zucchini Bars

Evelyn Wright’s Zucchini Bars

 

Mix together 4 eggs, beaten, 2 C. sugar, 1 C. oil, 3 T. Vanilla, 2 C. grated zucchini and 1/2 C. nut meats. Then add: 2 1/2 C. flour, 1/2 tsp. salt, 1/2 tsp. baking soda, 1/2 tsp. baking powder, 2 tsp. cinnamon. Pour into a greased jelly roll pan and bake 25 minutes at 350 degrees. Frosting: Mix 1/2 C. butter, softened, 1 T. Milk, 13 oz. softened Cream Cheese, 1 tsp. Vanilla until well blended. Add powdered sugar, stirring continuously until the frosting is spreading consistency.

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