Doris’ Zucchini Nut Bread

Doris’ Zucchini Nut Bread

Doris’ Zucchini Nut Bread

 

3 Eggs, beaten

2 C. Sugar

1 C. Oil

2 C. grated Zucchini

3 tsp. Vanilla

1 C. chopped Nuts

3 C. FLour

1 tsp. Salt

1 tsp. Soda

3 tsp. Cinnamon

1/4 tsp. Baking Powder

 

Combine eggs, sugar, oil, zucchini and vanilla. Add salt, soda, cinnamon and baking powder to the flour. Add to first mixture. Add nuts. Bake at 350 for 1 hour. Make 2 loaves.

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