Bill’s Blue Cheese Dressing

 

1 C. mayonnaise

¾ C. buttermilk (do not substitute sour milk)

4 oz. crumbled blue cheese (Maytag is recommended)

1 T. dried Italian seasoning

1 T. dried parsley flakes

1 clove garlic, minced

6 or 7 drops hot pepper sauce

 

In a bowl stir together mayonnaise, buttermilk, blue cheese, Italian seasoning, parsley flakes, garlic, and hot pepper sauce. Cover and refrigerate until serving time.

 

Servings: 18
Serving Size: 2 T.

Calories: 110
Fat: 11 g
Fiber: 0 g
Protein: 2 g