LTS Chicken Capri

 

1 can Chicken, undrained

1 can diced Tomatoes

1 6oz. can Tomato Juice

1 can Mushrooms, undrained

1 can Chicken Broth

1 C. Couscous

½ C. dried Bell Pepper

½ C. dried Onion

1 T. Garlic Flakes

½ tsp. Rosemary

Salt & Pepper

 

Cook couscous in broth according to the directions on the package.  Combine remaining ingredients in a separate pan and heat through.  Serve chicken over couscous.  (100-Day Pantry)