8 C. torn salad greens
1 tomato, cut into wedges
1 C. croutons
1/2 lb. deli corned beef, sliced, cut into strips
3/4 C. cubed Kraft Swiss Cheese
1/4 C. sauerkraut, well drained
1/4 C. Kraft Thousand Island Dressing
Combine greens, tomato and croutons in a large salad bowl. Add remaining ingredients; toss lightly.

Yield: 4 servings
Calories: 310
Fat: 17g
Fiber: 3g