Kristen's Recipes

Kristen's Recipes

(Sometimes) Healthy Recipes

Baked Beans with Cranberries

Baked Beans with Cranberries

October 22, 1987 Kristen

2 16oz. can Beans
1 can Cranberry Sauce
2 T. Brown Sugar, Granulated Sugar or Honey
1 Onion, grated
4 slices bacon (or use shelf stable bits)

Mix first 4 ingredients in a 2 quart casserole dish. Lay bacon across top and bake uncovered at 325 for 3 hours.


Starches
Beans, Pantry Friendly, Side Dish

Post navigation

PREVIOUS
Easy Baked Beef & Beans
NEXT
LunaCafe Chinese Five-Spice
Comments are closed.
Follow me on Pinterest

Tags

Alcohol Asian Avocado Bacon Baking Basics Beans Bread Canning & Preserving Casserole Cheese! Cookies Dark Leafy Greens Dips & Dippers DIY Eggs Family Recipes Foraged Item From the Garden Grill Ground Meat Herb Holiday Instant Pot Italian Jams+ Kids Like Latin Lunch Box Mushrooms Nutritional Information Provided One Pot Pasta PNW Potato Quick Bread Sauce Sausage Sheet Pan Side Dish Snack Sweet Stuff Tapas & Other Small Bites Using Leftovers Will it Waffle?

Categories

  • Appetizers & Snacks
  • Baby Food
  • Baked Goods
  • Beef
  • Bento Friendly
  • Beverages
  • Breakfasts
  • Child Friendly
  • Condiments & Extras
  • Crockpot
  • Desserts & Fruit
  • Game and Other Meats
  • High Fiber
  • Information
  • Meat Free
  • On the Grill
  • Pork
  • Poultry
  • Salads & Dressings
  • Sandwiches & Lunch Dishes
  • Sausages & Mixed Meats
  • Seafood
  • Soups & Stews
  • Starches
  • Vegetables

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.org
© 2026 | Proudly Powered by WordPress | Theme: Nisarg