Early Tastes, Baby Food

Early Tastes, Baby Food

Avocado & Cherimoya Mousse (Baby Food)

1 avocado
1 cherimoya

Wash both fruits. Halve the avocado, remove the pit and scoop the light green flesh into a food processor. Halve the cherimoya and remove the big black seeds. Scoop white flesh into a food processor. Puree until smooth and serve.


Celery Root & Potato Puree (Baby Food)

1 potato, peeled and cubed
1 medium celery root, peeled and cubed
1/4 C. whole milk (if over 10-12 months), breast milk or water

Place ingredients in a steamer pot over boiling water. Steam for 8-10 minutes or until fork tender, reserving water in pot. Place celery root and potato in a food processor. Puree for 30 seconds. Add the milk and continue to puree. If it’s still too thick, add water from the pot. Puree until smooth. Cool and serve.

Comments are closed.