2 T. sun dried tomatoes (not oil packed), minced
2 tsp. Worcestershire sauce
1 tsp. parsley, minced
2 beef cube steaks

Prepare grill or broiler. Combine first 3 ingredients in a small bowl and set aside. Using a sharp knife, cut crisscrossing diagonal slashes into 1 side of each steak. Place steaks on grill or broiling pan, cut side down, and grill 3-4 minutes. Turn steaks and divide tomato mixture evenly on cut side of steaks. Season with salt and pepper to taste. Grill another 3-4 minutes for medium rare meat.