20 item(s) wonton wrapper(s)
2 spray(s) cooking spray
1 tsp. minced garlic
1 T. fresh thyme, fresh, chopped
1 T. rosemary, fresh, chopped

Preheat oven to 425ºF. Coat a baking sheet with cooking spray and place wonton wrappers on sheet in a single layer. Bake for 2 minutes; remove from oven. Flip wrappers; sprinkle with garlic and herbs. Lightly coat wrappers with cooking spray and bake for 2 minutes more. Remove from oven and place wrappers on a wire rack to cool. Yields 5 “crisps” per serving. Notes: You can use any combination of freshly chopped herbs in this recipe such as thyme, parsley, rosemary and/or basil.