Bacon Cup BLT Salad (hold the bread!)
Three layers of bacon wrapped around the bottom of a foil wrapped, double high muffin tin, and baked at 400F until crisp. Place a cookie sheet under the pan to catch dripping fat, and turn your muffin tin often to get an even browning and crisping. Fill the cup with a simple lettuce and tomato salad and enjoy!
Yield:
Calories:
Fat:
Fiber: