SBD Almond Ricotta Crème
1/2 C. part-skim ricotta cheese
1/4 tsp. almond extract
1 package sugar substitute
1 tsp. slivered toasted almonds
Mix together the ricotta, almond extract, and sugar substitute in a dessert bowl. Serve chilled and sprinkled with toasted almonds.
Yield:
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Fat:
Fiber: