Orange Chili Chops
4 pork center loin chops, 1 1/2″ thick
2 tsp. chili powder
2 T. honey
1/2 tsp. grated orange peel
1/2 tsp. garlic powder
1 tsp. ground cumin
1 tsp. salt
1/2 tsp. rosemary
1/2 tsp. thyme
In a bowl, combine honey, seasonings and orange peel; mix well. Spread over one side of pork chops. Place honey-side down on grill over MEDIUM-LOW heat and barbecue 4-6 minutes per side, brushing remaining honey mixture over other side of meat.
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