Very Berry Salad
2 T. lemon juice
2 T. orange liqueur (recommended: Cointreau)
2 tsp. honey
1 16-ounce container strawberries, trimmed
1 8-ounce container blueberries
1 6-ounce container raspberries
1/4 C. chopped fresh mint leaves
In a small bowl, whisk together the lemon juice, orange liqueur, and honey. In a large bowl combine the berries and the mint. Pour the dressing on top and toss gently.
Yield: Â 4-6 servings
Calories: 83
Fat: 0g
Fiber: 4g