Amy’s Sautéed Zucchini
2 Zucchini, sliced
1 Large ripe tomato, blanched, peeled, and chopped
1 Small white onion, chopped
Pat of butter or a splash of olive oil
Salt and Pepper
Melt butter (or heat olive oil) in a fry pan. Add zucchini slices and chopped onion and sauté until soft. Add tomato and stir until tomato is cooked down to create a sauce. Salt and pepper to taste.