1/2 C. White Wine Vinegar
1 C. Water
1 Clove Garlic, sliced thin
1/2 tsp. Paprika
1/4 tsp. Pepper
2 medium Carrots, peeled and cut into matchstick strips
1 stalk Celery, cut into matchstick strips
1 sm. Red Bell Pepper, cut into matchstick strips
1 medium zucchini, cut into matchstick strips
Optional: 1 T. Capers,

In medium bowl mix first five ingredients until blended. Add the vegetables and capers and toss well. Cover and refrigerate overnight.