Kristen's Recipes

Kristen's Recipes

(Sometimes) Healthy Recipes

Spinach Balls

Spinach Balls

October 15, 2007 Kristen

2 (10 oz.) pkgs. Chopped Spinach, cooked and Drained
2 C. Seasoned Stuffing Mix
1 1/2 C. Parmesan cheese
1/2 C. Butter, softened
1/4 tsp. Pepper
6 Eggs, Beaten
1/2 tsp. Salt

Combine spinach, stuffing mix, 1 C. Parmesan cheese, eggs and butter. Roll balls in remaining Parmesan cheese to coat lightly. May be frozen and baked later. Bake at 350 degrees for 10 minutes. Serve warm on small plates.


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