Pesto Appetizer Squares
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1 C. milk
2 eggs
1/3 C. pesto
Marinara sauce
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Heat oven to 375ºF. Grease rectangular pan, 13x9x2 inches.   Stir together all ingredients except marinara sauce. Spread in pan.  Bake 25 to 30 minutes or until golden brown. Cool slightly; cut into 2-inch squares. Serve warm with marinara sauce for dipping.  Pesto Appetizer Squares are also delicious dipped in olive oil. Pour a small amount of olive oil in a saucer, and sprinkle with grated Parmesan cheese and pepper. It’s a tasty alternative to marinara.