Chicken or Turkey Soup with Soup Mix

 

8 C. chicken or turkey broth (or water plus chicken bouillon)

3/4 C. hearty soup mix

salt and pepper to taste

1 C. dehydrated diced celery

2 C. diced turkey or chicken (Canned Meat, or use freeze dried and in beginning, increase broth by 1 C.)

1 can evaporated milk

 

Mix broth, soup mix, salt and pepper and celery and simmer for 45 mins. Stir in diced turkey (unless you added freeze dried chicken) and can of milk. Heat and serve.