Split Pea Tortellini Soup Mix in a Jar

 

3 oz. dried cheese-filled tortellini (2/3 C.)

1/4 C. dried tomatoes

1/3 C. dried split green peas

1/2 C. dried chopped carrots

1 T. instant chicken bouillon granules

2 T. Tomato Powder

1 T. dried minced onion

1 1/2 tsp. dried basil

1 1/2 tsp. dried thyme

1/2 tsp. garlic powder

1/4 tsp. ground pepper

 

Layer all ingredients in a Jar, or Vacuum Seal bag; seal & attach a tag with directions.

Add 5 C. water. Bring mixture to boil. Reduce heat; cover and simmer 50 minutes or until peas are tender. Optional: Add 1 C. chopped cooked ham or sausage or add imitation bacon bits to the pot.