French Fry Seasoning

 

2 tsp. salt

1 T. dry minced garlic (I use my dehydrated garlic)

1 T. dry onion (I use my dehydrated onions)

2 tsp. chili flakes (any dry peppers will work, I use red pepper flakes)

2 tsp. dried oregano

1 1/2 tsp. granulated sugar

 

Grind all together in processor or coffee mill or use mortar and pestle as fine as can get. I normally make double or triple batches. Sprinkle on hot popcorn, sprinkle on French fries before fry and again after, sprinkle in skillet fried potatoes, sprinkle on chicken wings before sauce them.