1 lb. rotini (or other pasta shape), cooked and rinsed in cold water

1 bottle Ranch dressing

1/2 tsp. black pepper

2 tomatoes, diced

1 lb. bacon, diced and cooked crisp

1/2 head lettuce, diced

 

In a large bowl, toss together pasta, Ranch dressing and black pepper. Stir in tomatoes and bacon. Refrigerate until serving then stir in the lettuce until coated. Or, stir in the lettuce and serve immediately.