Cowboy Casserole

 

1 onion, chopped

1 1/2 lb. ground chuck, browned and drained

6 medium potatoes. sliced

1 can red beans

1 can tomatoes mixed with 2 T. flour or 1 can tomato soup

Salt

Pepper

Garlic

 

Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes, and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on low for 7 to 9 hours. Serves 4 to 6.