Fresh Cherry Salsa

 

1 lb. fresh cherries, pitted and chopped

1 garlic clove, minced

1 medium jalapeño pepper, seeded and minced

1/2 C. chopped red onion

2 T. fresh lime juice

1 T. chopped fresh cilantro

2 tsp. honey

1/2 tsp. salt

 

In medium bowl, toss all ingredients. Serve with tortilla chips or over grilled chicken, fish or pork. Makes about 2 C.

 

Servings: 8
Serving Size: 1/4 C.

Calories: 47
Fat: 0 g
Fiber: 1 g
Protein: 1 g