BLT Towers
BLT Towers
Bread slices, cut in rounds (better if cut the same size as the tomatoes)
3 T. butter, melted
2 packages fresh Mozzarella cheese, cut in ½-inch slices
10 small tomatoes, ends cut off, sliced in ½-inch slices
1 large bunch bib lettuce, cut in rounds
6 slices maple-glazed bacon, fried crispy
Preheat oven to 350 degrees. Using a circular cookie cutter, press into bread slices and create crustless bread rounds. Brush the rounds with butter, and toast in oven for about 8 minutes or until crispy. Add Mozzarella to the bread round, then layer with tomato, lettuce, and bacon, making a tower. Repeat until all ingredients are used. Secure the towers with a toothpick if desired, and place on platter. Easy and colorful!