2 Boneless, Skinless Chicken Breasts
2 tsp. Fresh Lemon Juice
1/2 tsp. Marjoram
Lemon Slices
1 C. Fresh Green Beans

Center chicken breasts on 12” sheet of aluminum foil. Stir together lemon juice and marjoram. Divide equally over each piece of chicken. Place 1-3 lemon slices on the chicken. Lay 1/2 C. green beans in each packet, either on top of the lemon slices, or in a small bundle to the side. Fold up foil to make packets. Place on baking sheet at cook at 350 degrees for about 30 minutes.