Brown Rice & Shrimp
Brown Rice & Shrimp
2 C. of brown rice
1 can shrimp, 6 1/2 oz. size
1 C. of freeze dried green beans
1 T. of onion flakes
1/2 tsp of salt
1/8 tsp of oregano
1/8 tsp of thyme
1 T. of oil
5 C. of water
To boiling water and oil, add rice, spices and onion. Simmer for 30-45 minutes. During the last three to four minutes, add shrimp and string beans.