1 pkg. (9.4 oz.) Kraft Deluxe White Cheddar on Rotini Pasta with Broccoli
2 C. ham strips
2 C. frozen vegetable blend, thawed
1/2 tsp. Italian seasoning

Cook Rotini Pasta in boiling water in large saucepan 8 min., stirring occasionally. Mix contents of the Broccoli Pouch, ham and vegetable blend with the ingredients in saucepan. Continue cooking 5 min.; drain. Do not rinse. Add Cheese Sauce and Italian seasoning; cook until heated through, stirring occasionally. Great Substitute: Substitute 2 C. cut-up mixed fresh vegetables, such as asparagus, tomatoes, green onions, carrots and/or green beans, for the frozen vegetable blend.

Yield: 4 servings
Calories: 300
Fat: 10g
Fiber: 4g