1/4 C. Light Cream Cheese Spread
1/3 C. dried cranberries
4 stalks celery

Mix cream cheese spread and cranberries until well blended. Press evenly into hollow centers of the celery pieces. Cut each stalk crosswise into 4 pieces.

Yield: 4 servings, 4 pieces each
Calories: 80
Fat: 3g
Fiber: 2g