1 oz (2 T.) honeydew melon
1 oz (2 T.) kiwi
1 oz (2 T.) apple slices
2 oz (1/4 cup) Tillamook Vanilla Bean Yogurt
2 oz (1/4 cup) Beet juice
2 oz (1/4 cup) orange juice
1 oz (2 T.) skim milk
1 tsp. honey

Dice all the fruit into small pieces. Put the fruit in the blender, then add Tillamook Vanilla Bean Yogurt, beet juice, orange juice, skim milk, and honey. Mix until consistency is smooth. For a sweeter taste, add more honey and blend again.