School Morning Waffles

School Morning Waffles

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2 C. Bisquick
1 ½ C. Buttermilk
1 large Egg
2 T. Canola Oil

Preheat waffle iron until hot. Mist with cooking spray. Heat oven to 250 degrees with a baking sheet inside (for keeping waffles hot while you prepare more). Mix biscuit mix, buttermilk, egg and oil in mixing bowl and stir until well incorporated. Ladle appropriate amount for your waffle iron into the hot waffle iron and cook until finished (about 1/3 C. for 3-5 minutes). Transfer to oven to keep warm while you repeat with remaining batter. Serve

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