2 ( 10 ounce) packages frozen chopped spinach, cooked and drained
10 cloves fresh garlic, finely chopped
3 cups commercial herb stuffing mix
6 eggs
1/2 cup melted butter
1/2 cup Parmesan Romano cheese mixture
1 1/4 tsp. salt
1/4 tsp. Tabasco
1 (10 3/4 ounce) can condensed cream of celery soup

Combine all ingredients except soup. Shape into small balls, Place on a large ungreased baking pan. Bake uncovered at 325 degrees F for 20 to 25 minutes. Remove to serving dish. Heat soup to boiling and pour over treats. Serve hot.