1 clove of Garlic
1 bunch cilantro, chopped
1 bunch oregano, chopped
1/4 C. vinegar
1 lb. Lean Ground meat (lean beef, turkey or chicken)
1 medium chopped potato
1 Green Bell pepper, sliced into 1″ chunks
1 Red Bell pepper, sliced into 1″ chunks
1 large onion, thinly sliced

Put garlic, cilantro, oregano and vinegar into a blender and liquefy. Take 2 T. of the mixture and let it simmer in a skillet over medium heat. Add 1 lb. ground meat (lean beef, chicken or turkey). After cooking for 10 minutes, add chopped potato, chunks of pepper and thinly sliced onion. Let it simmer until the potatoes are done.