Baked Asparagus with Balsamic Butter Sauce

Baked Asparagus with Balsamic Butter Sauce

1 bunch fresh asparagus, trimmed

Cooking spray

Salt and pepper to taste

2 T. butter

1 T. soy sauce

1 tsp. balsamic vinegar

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Preheat oven to 400 degrees F (200 degrees C). Arrange the asparagus on a baking sheet. Coat asparagus with cooking spray, and season with salt and pepper. Bake asparagus 12 minutes in the preheated oven, or until tender. Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar. Pour over the baked asparagus to serve.

 

Yield:

Calories:

Fat:

Fiber:

 

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