Hearty Tuna Melts
6 oz. canned water packed tuna, drained, flaked
1/3 C. fat-free mayonnaise
1/2 C. chopped celery
1/3 C. chopped green bell peppers
2 T. chopped ripe olives
1/4 tsp. crushed dried thyme
6 slices dark rye bread
6 slices Healthy Choice Fat Free Past. Process Cheese Singles
Heat oven to 350 degrees F. Combine tuna, mayonnaise, celery, green pepper, olives, and thyme; mix lightly. For each sandwich, top bread slice with 1/4 C. tuna mixture; cover with slice of cheese. Bake at 350 degrees F., 10 minutes or broil until cheese melts.
Yield:
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