1/4 C. soy sauce

1 tsp. minced garlic

1 tsp. Italian seasoning

1 tsp. ginger

6 to 8 garlic cloves

1 T. lemon juice

1/4 C. apple juice

2 T. brown sugar

2 T. honey

1 tsp. olive oil

 

Combine all ingredients except pork in a mixing bowl. Marinate the pork in refrigerator for 1 hour. Bake pork in a 300-degree oven until internal temperature reaches 160-degrees. Baste frequently with the marinade.  Slice tenderloins, spoon rice on plate, arrange slices next to the rice, and drizzle with glaze.

 

Yield:

Calories:

Fat:

Fiber: