1 box (18.2 oz) white cake mix
12 ounce bag of frozen raspberries
12 ounce bag of frozen blueberries
2 cups of diet 7-UP or Sprite

Preheat oven to 350 degrees. Spray a 9 x 13 baking dish with non-stick
spray. Put the fruit while still frozen in the baking dish. Sprinkle the fruit with the cake mix. Pour the 2 cups of diet sprite or 7-UP over the whole dish. Do not stir the mix in, but if there are large clumps, you can break those up. Cover the baking dish with foil and bake for 20 minutes. Uncover the cake and bake for an additional 20 to 30 minutes. You can use any flavor of cake mix and fruit that appeals to you. If you use chocolate cake mix, you can use diet coke or one of the dark colas. 12 Servings.