16oz. Softened Cream Cheese
1 T. fresh Citrus Juice
2 tsp. finely grated (microplane) Citrus zest
Fruits suitable for dipping, cut into finger-sized sections
Soften cream cheese and beat slowly with mixer.Â Add marshmallow cream and blend fully.Â Stir in juice and zest if desired and serve with fruit pieces.Â I like lime juice/zest the best.Â The tartness helps offset the sweetness of the dip.