Did well last week.  Switched a couple of days around, and one day DH really wanted to order pizza, but otherwise I stuck to my plan and stayed in my food budget.

 

 

 

Monday: Cuban Peef Picadillo, White Rice, Garlic Sizzled Mushrooms

Tuesday: Panroasted Salmon and Tomatoes, Noodles, Broccoli

Wednesday: Crockpot Roast Chicken, Mashed Potatoes and Turnips, Creamed Spinach

Thursday: Stir Fry Chile Shrimp, Sesame Noodles, Green Beans

Friday: Monterrey Chicken Quesadillas, Garden Salad, Fruit Salad

Saturday: Thyme Pork Chops, Texas Toast, Roast Cauliflower

Sunday: Tacos

 

 

Even when not listed, I generally serve green salad and some kind of fruit at dinner each night.

 

 This post is linked to Menu Plan Monday at Organizing Junkie. Check out the hundreds of other menus posted.


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