Try something new – Jicama!
Do you eat jicama? It’s that ugly, bulbous, brown “root vegetable” (it’s actually a legume).   They look a little like a squashed turnip in shape. A few years back, in my “try something new a week” phase, I picked up a jicama and ate it in a simple form — peeled, cut into sticks and dipped into a low […]






