Gluten Free Dough
26/11/11
2 Cups Baking Soda (1 box)
1 Cup Cornstarch
1 1/2 Cups Water
Color (we added a bit of tempura paint until we received the color we desired)
Scents (optional): We added Orange Oil giving the dough a nice aroma
Add color (and scent) to water. Combine baking soda and cornstarch in a pot, then add water to the powdered mixture. Cook on medium heat until the dough forms a ball. Cool and knead.